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Re: None

Sunday, 01/22/2012 1:10:20 PM

Sunday, January 22, 2012 1:10:20 PM

Post# of 43
I may have posted this before but for all you grillmeisters a really great trick is to cut a whole geen pepper in half the long way and plop a big hunk of butter in the center. Put it on the grill and you can serve each guest a green pepper bowl filled with melted butter to dip their steak in. Amazing!

I suspect it would be excellent for grilled seafood too but have not tried it yet.

Yummy butter, can't go wrong!

b4

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