I had the same experience with the under skin, so the last time I had some, I peeled it off before placing in the oven. Maybe it was just me, but I actually thought they tasted even better using that method - go figure.
I also agree on the BBQ sauce- excellent! I think if you like the sauce, you'll love the baked beans - not sure if you can get any right now, though. I had some back in January.
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