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Re: Churak post# 6685

Wednesday, 04/20/2005 2:57:15 PM

Wednesday, April 20, 2005 2:57:15 PM

Post# of 40486
tender loin, filet mignon, the smaller half of a TBone or Porter haose and touranedos (sp??) are all the same cut. You can buy a whole tenderloin. Fliet mignon is (obviously) a filet.

I like the sirloin side of the Tbone for flavor, tenderloin for texture.

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