Thanks, you look to be doing very well yourself. Here's a toast of sorts to the people that are really in touch with America! Something that you can really sink your teeth into. A fine festive meal, Cheers to the victors! a win from the gregarious click of loosers that meant to deprive the masses the blood that has fueled the creation of a prosperous land that we live. The life blood of this land of coal, and oil. Three cheers, hip hip... Now lets eat and celebrate the digging of the Alaskan Tundra.
<<<<<<< Caribou steak >>>>>>>>
Category: Caribou, Game, Meats, Steaks
Yield: 2 servings
1 lbs Caribou steak
4 tbsp Butter, divided
1 small Onion, chopped
2 tbsp Sherry
1 tbsp Worcestershire
3 tbsp A-1 steak sauce
1 tbsp Chopped chives
1 tbsp Chopped parsley
Salt & pepper
2 tbsp Brandy
Procedures
1 Cook onions in 2 tbsp butter until golden.
2 Pound steak to tenderize and sear over high heat in butter & onion, about 2 min on each side.
3 Add sherry, a-1, 2 tbsp butter, Worcestershire, chives, parsley, pepper and salt.reduce heat to med and cook for 3-4 mins per side.
4 Add brandy, bring to the table, flame and serve