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Monday, July 26, 2010 1:26:06 PM
The only question that I have about that is where they're getting the money to do this. I know that they aren't diluting...how does the beverage industry work? The production facility wouldn't be doing this in an accounts payable/receivable type arrangement, would they? Doesn't seem like a wise business move for the producer to do it that way with so many uncertainties.
I remember reading they had enough cash on hand to stay afloat and do one major production run... maybe they had more cash than I thought/they let on, or maybe "one major production run" included both Dogg and Sweet Tea. If that's the case, then I'm really pumped...
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