FOREX TRADERS

[Worn_Buffet]

if u r a true hopeless life long chronic chocoholic like yours truly....& go to Sbux....try a Marble Mocha Macchiatto....tho I replace the milk w/soy for an even smoother taste.

& if the barista & or person ringing it up happens ta look at you funny b/c they never heard of this one b4, (it used to be on their menu a few yrs ago but they've taken it off since) it's the white chocolate syrup that goes in 1st....then the soy or milk...then the all important shots (4 or 5 w/a venti, 3 w/a grande & 2 w/a tall) & a dark chocolate syrup stitch on top.

I used 2 b a Carmel Machiatto Junky....but ever since they introduced the Marble Mocha Machiatto I've never gone back.