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fung_derf

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fung_derf

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Re: None

Thursday, 06/03/2004 12:14:40 PM

Thursday, June 03, 2004 12:14:40 PM

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Can someone tell me the secret to carmelizing onions? Whenever I grille onions I have varying results and I know there's a secret to it, so any help will be appreciated. Do I cook them fast or slow? Covered or uncovered? With or without sugar? Water in the pan or not? Help!TIA
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