BIH Corporation (fka BIHC)

[slazenger7]

Bar and Restaurant owners use that rule to make sure their Bartenders and Servers are paying close attention to their patrons, and not goofing off or smoking in the breakroom. Sure, some walkouts are setups and hard to stop, but some walkouts are because the patron can't find their Server to get the check, and just leave. You would be surprised at how much more diligent a Waitress or Waiter will become at monitoring their tables once they get burned by a big $ walkout and have to pay.