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RIGATONI

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RIGATONI

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Wednesday, 12/24/2003 11:42:50 AM

Wednesday, December 24, 2003 11:42:50 AM

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Happy Holidays and Merry Christmas to all......


For those interested, the menu tonight consists of scallops, shrimp,lobster tails, mussels,clams and calamari.All cooked in a homeade sauce with Linguini al dente!There will be a white wine/Garlic sauce also available.

Then some Lasagna for the side car.


Followed by Italian pastries and numerous coffees.


Have a great one!


Rig




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