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Monday, 11/27/2023 8:59:29 AM

Monday, November 27, 2023 8:59:29 AM

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$SUIC SUIC's iHart Products and Top Chefs Recognized by the Taiwan Government and Foreign Ambassadors for Major Domestic and International Awards, Announces More Business Matchmaking and the Opening of Its Cutting-Edge Second Central Kitchen Soon

https://www.accesswire.com/810008/suics-ihart-products-and-top-chefs-recognized-by-the-taiwan-government-and-foreign-ambassadors-for-major-domestic-and-international-awards-announces-more-business-matchmaking-and-the-opening-of-its-cutting-edge-second-central-kitchen-soon

NEW YORK, NY and TAIPEI, TAIWAN / ACCESSWIRE / November 27, 2023 / SUIC Worldwide Holdings Ltd. (OTC PINK:SUIC) congratulates SUIC's IHart eminent chef, Elton Han, who was awarded Silver Medal at the recently held Oceania International Master Chef Challenge and won three major awards - including Top 10 of domestic food competition. SUIC's IHart also announces new business partnership opportunities in the making that will catalyze sustainable investments including the upcoming opening of its spacious second central kitchen.

SUIC's IHart chefs and culinary teams have consistently reaped awards and honors including the coveted government National Yushan Awards for three consecutive years in the categories of The Most Outstanding Enterprise, Outstanding Enterprise Leader and The Best Product, which cements its status among stellar industry leaders. This continued success in this award category shows that its businesses continue to grow steadily with unwavering focus on sustainability recognized by institutions at home and abroad.

SUIC's iHart is creating a broader network through increase partnerships and joint ventures with distinguished catering groups and food networks including renowned E-commerce platforms, leading convenience stores, TV networks and chain hotels. This initiative is complemented by the construction of its spacious upscale second central kitchen with HACCP & ISO22000 dual certifications where the hub of its programs is based, opening very soon. This new central kitchen will feature energy-efficient, lower-carbon footprint equipment and is triple the size of its first central kitchen.

"Our goal is to create a strong impact and continue to enhance our food products and services while expanding into new segments. Our successful operations overseas have continued to gain prominence while implementing new business models to achieve financial success. These new partnerships bring integration and interoperability amongst the SUIC IHart food ecosystem. We are confident to deliver the highest value for our shareholders in the long run," said Hank Wang, CEO of SUIC.
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