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Re: cuggegrosse post# 197554

Monday, 03/20/2023 4:15:42 PM

Monday, March 20, 2023 4:15:42 PM

Post# of 200584
If you have their 500 PPM product, dilute it 8-9 parts water and 1 part HOCL in a large bowl. Rinse the fruits or vegetables in the bowl. Place them on a surface to let dry or strain it and then just put them in the fridge. Don't worry about getting exactly to 60 PPM. If it is stronger, it won't hurt you. I am telling you 60 PPM because at that rate it is approved by the USDA as a final rinse.