The Question and Answer Board

[IH Admin [Meghan] (former)]

Do you play around with your cranberry sauce recipe, too? I like to try different things to see how it changes the taste and texture and whatnot. This year, I used OJ instead of the water I was taught to use, cut my sugar by half and subbed the rest for Stevia, and added cinnamon. In the past, I’ve added orange marmalade to a couple of batches. It was tasty, but I’m still not a fan of orange zest.