NEWS BLAST
Logo
Press Release -
Komo Plant Based Foods to Showcase its Award Winning Lasagna at CHFA NOW Vancouver 2022
Vancouver, B.C. - April 7, 2022: Komo Plant Based Foods Inc. (CSE:YUM) (OTCQB:KOMOF) (FRA:9HB) ("Komo" or the "Company") announces that it will be showcasing its award winning lasagna at the CHFA NOW Trade Show: Western Canada's largest natural health and organics trade event, where it will showcase a series of its frozen bake-at-home comfort foods. The CHFA NOW Conference and Trade Show will be held at the Vancouver Convention Centre in Vancouver, BC, from April 21 to 24, 2022.
Since launching its frozen products one year ago, Komo has been successful in establishing over 240 distribution points through a distribution network that includes BRR Logistics, TransCold Distribution and Nationwide Natural Foods, covering all provinces of Canada.
"The CHFA NOW tradeshow will give us a great opportunity to showcase our brand to new retailers and continue building relationships with our current retail partners," said Jeffrey Ma, CEO of Komo's operating subsidiary. "Our team is looking forward to the event and sampling our line-up of shareworthy plant-based comfort favourites."
Komo will be providing samples to retailers and event attendees of their always wholesome and hearty lasagna. Komo's vegan lasagna recently took home the "Best of Show Award 2022" at Expo West from VegNews for "Best New Vegan Product".
Show attendees can visit Komo at Booth #438 to sample its freshly baked plant-based comfort foods.
If you are interested in booking a meeting or interview with Jeffrey Ma, CEO of Komo Plant Based Comfort Foods, at CHFA NOW please reach out to: hello@komoeats.com.
About Komo
Komo Plant Based Foods Inc. is a premium plant-based food company that believes plant-based eating is the future, and that change can start with a single bite™. The Company develops, manufactures and sells a variety of 100% plant-based, preservative-free, hearty, satisfying, and wholesome frozen meals under its operating subsidiary Komo Comfort Foods. The product line is focused on recreating vegan versions of traditionally cheesy and meaty comfort foods such as Lasagna, Shepherd's Pie, Chickenless Pot Pie, and a line of Plant-Based Meal HelpersTM. The Company's goal is to make plant-based meals a staple through feel-good food that connect people and planet. The products are sold direct-to-consumer via eCommerce, as well as in grocery, convenience, and natural retailers. Komo also offers ready-to-eat meals in Metro Vancouver through Uber Eats and Skip the Dishes.
Learn more at: www.komocomfortfoods.com and follow on Instagram:
AI
