$tggi patent mentioned
On October 11, Mr. Ren Feiyang, chairman of Zuixiangui International Holding Group, and his shareholders and management team went to the Zuixiangui Liquor Soy Sauce Brewing Base in Maotai Town, Guizhou Province to inspect the work and participate in the most grand annual Double Ninth Festival to the River God!
Ren Feiyang (second from the right) and his delegation visited the brewing base
Accompanied by Zhao Yuntao, a brewing engineer at the drunken Xiangui liquor brewing base, Ren Feiyang and his entourage visited the production workshop and packaging workshop on the spot and communicated cordially with the front-line production workers. Ren Feiyang stressed: "Quality is the fundamental guarantee of the brand. We should always keep in mind the core values of Zuixiangui and quality determines Brand value, ingenuity casts brilliant tomorrow."
Ren Feiyang (sixth from the right) is in the production workshop.
It is reported that the Zuixiangui Liquor Industry Sauce-flavored Liquor Brewing Base covers production workshop, wine warehouse workshop and packaging workshop, covering a total area of more than 300 mu and annual production of more than 4,000 tons.
The "Drunken Immortal Return" health wine produced in Maotai Town is produced according to the traditional liquor process, using the scientific method of modern patent invention to remove impurities. The harmful impurities in the wine body that affect health are greatly reduced, so that the aroma of the wine body is elegant and the taste is sweet. It has the effect of drinking easily and relaxing after drinking. This technology is a unique invention patent (patent number ZL201110411165.4) of the winery under Zuixiangui Liquor Industry. It belongs to the national scientific and technological innovation support project. ( Project code: 14C26216103425)
Inherit the millennium soy sauce culture, create a better tomorrow with ingenuity, stick to the original intention, and forge ahead!
