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Monday, 07/13/2020 3:25:03 PM

Monday, July 13, 2020 3:25:03 PM

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New cannabis technologies, including quality control and contamination testing along with other health and safety practices, are key to building and maintaining consumer trust in the legal cannabis industry.

Over the past several years, cannabis consumers have increasingly transitioned from the black market to legally regulated cannabis. Legal cannabis shops and delivery services offer greater convenience, a safer consumer experience and superior products. The biggest reason consumers in legal jurisdictions are leaving the black market, however, is the reasonable assurance that the products they are buying are clean, consistent and free of toxic pesticides, mold, heavy metals and worse. As breakthrough cannabis technologies continue to establish new cultivation techniques and testing practices, end-users stand to benefit from the improvements in product offerings.

When the black market was the only option to buy cannabis, many illicit growers looked to maximize their production by using substances that were not safe for human consumption. One study by the Integral Ecology Research Center found “highly deadly toxic chemicals” in 89 percent of samples collected from illicit grows in California.

The main difference between black-market growers and legal cannabis producers is accountability. In order for the legal cannabis industry to effectively stamp out the black market, the regulated market needs to be meticulous in ensuring that the product maintains a consistency beyond reproach. Improvements in cannabis technologies including cultivation and testing have the potential to ensure this consistency. The differences in health, safety and quality control conducted by a licensed producer are considerable when compared to an illicit operation. Following legalization, the close scrutiny provided by government regulatory bodies has helped to ensure legal cannabis remains safe and consistent. In turn, cannabis consumers have gained the reasonable assurance that the cannabis products they consume are safe.

Although many of the practices used by licensed cannabis producers fall under “organic” agriculture, the definition of the term varies from jurisdiction to jurisdiction. Different governments and regulatory bodies have varying definitions of what qualifies as organic and take those catch the rest at https://investingnews.com/innspired/how-cannabis-technology-can-improve-industry-standards/

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