LOLOL, I got steaks on the menu for tomorrow, haven't had them in a while. I put the mushroom and onions in the bottom of the broiler pan with some butter and seasoning and bake covered with foil. When done I put the top part of the broiler pan on with the steaks, mmmm mmmm The juices from the steak get down it there, it is soooooo goooood
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