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Re: phittt post# 4813

Tuesday, 09/17/2019 6:36:30 PM

Tuesday, September 17, 2019 6:36:30 PM

Post# of 7789
A company doesn't accidentally get triple certified organic.

That has to be planned for in the beginning....with facilities designed and built for all the processes required to be triple certified organic.

Across the industry there have been quality and chemical additive issues....but it's not from the indoor organic cultivators.

Sounds like you were doing well with it...good quality and getting good yields. Why stop...?


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