Cel Sci Corporation (CVM)

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Depends on where you get them:
"Fresh Tomatoes at The Chef’s Garden
At The Chef’s Garden, every one of our 42 diverse tomato varieties are ripened in the field, “in full accord with nature” as we like to say. And, they don’t grow in low quality sand or water. Ours luxuriate in soft, fertile, nutrient-rich soil (we know, because we test it regularly). And, when you order them, we package them as carefully as if they were fine china.
So, support your local farmer and CVM!

If you do not already, you might want to consider buying your tomatoes (and other produce for this matter) at your local farmers market. At the Davidson Farmers Market, all farm vendors are based within 100 miles of the town of Davidson. Therefore, products will most likely spend, at most, an hour traveling, not to weeks.

When you purchase goods at the Market, you will not only invest in quality goods, but also support the farmers who care about good farming practices. You support local farmers who do not compromise the integrity and quality of the food you eat for sole economic gain.

If you purchase a tomato at a supermarket, be sure to look past the color of the fruit and test for its texture. Does it feel rock-hard? If so, it is most likely an unripened tomato sulking behind a facade of gaseous crimson.