Downtown Brasserie Getting Revamp on Broadway
Currant American Brasserie has changed hands
by Candice Woo May 10, 2019, 8:27am PDT
Opened in 2007 in The Sofia Hotel, a boutique hotel in downtown San Diego, Currant American Brasserie will be getting a refresh under a new ownership team. Previously operated by the hotel, the restaurant will now be run by a Los Angeles-based industry veteran who has launched a hospitality group in San Diego.
Philip Gay, CEO of restaurant consulting firm Triple Enterprises,
He recently opened Table 619 in the East Village across from Petco Park.
Gay tells Eater that he will be shuttering Currant later this month for a remodel; renaming the Broadway restaurant Bistro 619.
What the hell Phil no GIGL deals in the works?
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