Italian Food and Beverage Corp (IFBC)

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Inside Eataly in Rome

Italian Food & Beverage Company

PLAINVIEW, NY, July 12, 2018 (GLOBE NEWSWIRE) -- Italian Food & Beverage Corp. (OTC PINK: IFBC), by reason of its association with Brandout, has, once again, reinforced its position in the Italian food and beverage market, with the opening of its first location, serving high-quality, healthful juices, in Eataly’s Rome Stazione Ostiense. This food court is managed by Chef Nico Brizzi and IFBC Vice President Andrea Di Gregorio.

Consisting of 170,000 square feet, this Rome location of Eataly features, among many other culinary delights, artisanal Italian food and beverages, served in beautiful, Italian-themed restaurants and cafes. Similar to an upscale food court at a high-end American mall, escalators whisk visitors to various dining and drinking venues, such as The Birreria, The Baladin, The Birra del Borgo, and The DogFish Head, all of which collaborate to brew artisanal beers on site.

All the while, Chef Brizzi, and his team are on display, demonstrating their concoctions of fresh-made, healthful, green smoothies, which are known for their delicious taste, savory mouth-feel and quality ingredients. Chef Brizzi is the creator of the first business school in Italy that teaches the fine art of juicing https://juicebarman.com/.

IFBC’s Vice President, Andrea Di Gregorio, alongside Chef Brizzi, persists in his determination to honor the quality of Italian food traditions. With these freshly-pressed, anti-oxidant juices showcased in the prestigious emporium of Eataly, IFBC, once again, confirms to the market that it is committed to clean, healthy eating and drinking – the Italian way.

http://www.globenewswire.com/news-release/2018/07/12/1536546/0/en/Brandout-as-Seen-From-its-Location-Inside-the-Eataly-Emporium-in-Rome.html