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Thursday, 03/29/2018 8:42:04 AM

Thursday, March 29, 2018 8:42:04 AM

Post# of 238
There isn’t a lot of regulation today when it comes to how foods are labeled to the general public. Yes, they have to include calorie counts and ingredients of course, but they don’t necessarily have to account for the impression they give consumers about the healthiness of their product. They may tell people that a snack or beverage is ‘good for them’, when in reality, it’s the exact opposite. See why this is, and how Hip Cuisine Inc. (OTC: HIPC) is attempting to shift the paradigm for health-conscious consumers everywhere.

https://smallcapvoice.com/blog/who-is-truly-making-and-serving-clean-healthy-food/

HIPC
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