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Re: Pr0drIv3 post# 59

Thursday, 04/27/2017 7:28:11 PM

Thursday, April 27, 2017 7:28:11 PM

Post# of 2654
Yes I've talked with my dad about it. He owns about 15 commercial spaces and just leases them all out, but there's one that's 6500 sq ft being used as a brew pub. Snakes and lagers would be a great fit there imo. I've looked in dt Portland just to get a sense what the lease might be and for a similar sized space the rent is astronomical! Was thinking of messaging roger about details but want more of a pre-business plan before asking questions! Anyone have an idea what franchise fees run??

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