Upside Gap Openers

[mgland]

Avocado salad with Asian dressing



2 avocados, halved, stones removed, peeled, roughly chopped
1/2 cup mint leaves
1/2 cup coriander leaves
2 Lebanese cucumbers, halved lengthways, deseeded, thinly sliced crossways

Asian dressing

1 tablespoon mirin (see note)
1 1/2 tablespoons Japanese rice vinegar
2 teaspoons soy sauce
1 teaspoon caster sugar
1 tablespoon extra-light olive oil