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Re: casenumber post# 2873

Sunday, 11/01/2015 3:03:34 PM

Sunday, November 01, 2015 3:03:34 PM

Post# of 8097
RESEARCHING COMPETITIVE PRODUCTS: http://nationalhogfarmer.com/mag/10_steps_manage_odor

NOTHING LIKE IT ON THE MARKET EXCEPT EXPENSIVE BIOFILTERS:
Step 7: Biofilters — Drawing exhaust air through a biofilter bed can reduce odor, ammonia, hydrogen sulfide and dust. Like any odor-curbing technology, the biofilters must be managed properly, particularly the moisture content. Odor levels can be reduced 65-80% at an estimated cost of about 42¢/finished pig.

Precautions must be taken to ensure the biofilter design is compatible with the ventilation system. Whole-house ventilation through a biofilter is not practical, he explains.

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