Antisecretory factor (AF) is a recently discovered natural protein which is secreted into the plasma and other tissue fluids. Clinical evidence has linked increased or normalised AF and increased anti-inflammatory activity. This has already been illustrated in inflammatory diseases such as Gastroenteritis, Inflammatory Bowel Disease (IBD) & Meniere’s Disease, as well as Diarrhoeal diseases.
SPC-Flakes are ready-to-eat rolled oats which have been specially prepared so that they have a high content of simple carbohydrate and amino acids. When eaten, SPC-Flakes help stimulate the body’s production of Antisecretory Factor. SPC-Flakes are classified as a Food for Special Medical Purposes (FSMP) and should only be consumed following consultation with a doctor.
SPC-Flakes can be eaten in a similar way to breakfast cereals with yoghurt or milk. If preferred, SPC-Flakes can be cooked as a porridge either alone or with other grain products. SPC-Flakes can also be mixed with flour and used to bake cakes or bread.
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