Uninteresting as to how Scoville Units got butchered down to Scovillez but in short I was, and remain, hopeful in my effort to successfully measure the varying levels of heat in the Market one stock at a time.
That Wilbur never ate a Pinky I’ll tell ya for sure!!! Like to see him try and measure !!#**#!!^^#!!!##!!! and see if he likes his head on fire too the ##!!!**#!!!!
In 1912 a chemists by the name of Wilbur Scoville, working for the Parke-Davis pharmaceutical company, developed a method to measure the heat level of chile peppers.[/I] http://ushotstuff.com/Heat.Scale.htm
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