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Re: blackcat post# 1002

Tuesday, 12/12/2017 2:38:07 PM

Tuesday, December 12, 2017 2:38:07 PM

Post# of 7079
It's my favorite too, for eating on the cob. I don't want it "chewy"; I like it early in the season, when it's still slightly immature, and every kernel sort of pops in your mouth when you bite.

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