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Wednesday, 09/28/2016 9:10:24 AM

Wednesday, September 28, 2016 9:10:24 AM

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$SGMD News - Sugarmade Announces Sriracha Seasoning Stixs

Source: InvestorsHub NewsWire

Sugarmade Announces Sriracha Seasoning Stixs

City of Industry, CA -- September 28, 2016 -- InvestorsHub NewsWire -- Sugarmade, Inc. (OTC:SGMD), today announces its plan to introduce Sriracha Seasoning Stixs under its licensing agreement with Irwindale, California-based Huy Fong Foods, Inc., the maker of Sriracha Hot Chili Sauce.

Sriracha Seasoning Stixs are encapsulated Huy Fong Sriracha Sauce and other seasonings in the form of a stick which are inserted into meat, fish and poultry prior to cooking.  Sriracha Seasoning Stixs are a hard solid at room temperature, but as heat is applied the sticks begin to liquefy allowing the meat fibers to act like a sponge absorbing all the delicious Sriracha flavors.

Jimmy Chan, CEO of Sugarmade commented, We are honored to be associated with Huy Fong Foods by way of our new licensing agreement. Sriracha Seasoning Stixs will bring the delicious spiciness of Sriracha to the market in an entirely new way. Its seasoning meat, fish and poultry with Sriracha from the inside out.

Sugamade plans to announce several unique Sriracha blend formulations under its distribution agreement with Seasoning Stixs International over the next few weeks with products available to Sriracha lovers worldwide by the end of this year.

 

About Sugarmade, Inc. (OTC:SGMD)

Sugarmade, Inc. is a product and brand marketing company investing in products and brands with disruptive potential. The Company is an official licensee of Irwindale, California-based Huy Fong Foods, Inc., the maker of Sriracha Hot Chili Sauce. Sugarmades other brands include CarryOutSupplies.com, Sugarmade Tree Free Paper and the FreeHand ThumbTray. For more information on the Company's products, please visitwww.Sugarmade.com.

 

About Seasoning Stixs International

Seasoning Stixs are a new way to season meat, fish and poultry. Applying seasoning to the outside of meat does nothing to season the inside of meat and marinades are messy, time consuming and generally ineffective. Already award three U.S. patents, Seasoning Stixs represent a third methodology that enables anyone to easily impart fantastic flavors directly into food. For more information on Seasoning Stixs, visit www.seasoningStixs.com.

 

For inquiries please contact Jimmy Chan at (888) 982-1628 or info@Sugarmade.com.

 

 

 

 

 

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