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Re: Brophtron post# 8684

Wednesday, 11/18/2015 5:29:18 PM

Wednesday, November 18, 2015 5:29:18 PM

Post# of 17001
Uh,,, No, Wrong.


Question was not for you, but I will respond to you since you seem misinformed.
First, You do know there is a huge difference between conventional and organic coffee? From your response I would guess no. Conventional coffee (like what you buy at starbucks) is among the most heavily chemically treated foods in the world. It is has everything from synthetic fertilizers, pesticides, herbicides, fungicides, and insecticides.

Marley coffee is grown with only organic fertilizers, like coffee pulp, chicken manure, or compost. Organic coffee beans are richer in healthful antioxidants, which you can easily taste the difference.

Second, most conventionally grown coffee plants are hybrids developed to flourish in open sun. Coffee naturally prefers the shade. Most organic coffee is grown the natural way – within the shade of lush forests.

There is a huge difference between how MC grows their beans and their "competitors" MC is USDA organic certified