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Re: valleybenedetto post# 18653

Thursday, 10/08/2015 12:58:32 PM

Thursday, October 08, 2015 12:58:32 PM

Post# of 43599
How do they plan on getting frozen Pizza half way around the world, from a port to a distributor in its frozen state with out thawing out that wont cost more than the wholesale selling price of the pizza?