Smoky Market Smoked Salmon Through utilization of the freshest timber from hickory trees grown in America’s heartland… to a proprietary wood-burning oven and process technique, Smoky Market presents our superb quality of artisan Smoke-Baked™ Salmon
Atlantic Salmon farmed naturally in free-flowing ocean pens Lightly seasoned with garlic, natural spices and a dash of sea salt 100% Pure Smoke-Baking process; No sugar, Very low sodium – Not brined (A significantly lower sodium content than traditional smoked salmon)
Smoky Market Salmon is uniquely Smoke-Baked by the burning of fresh hickory. So very moist & flavorful you can enjoy our fillet heated as a gourmet entrée! Watch for our new line of delicious meat, poultry & fish products available soon through our on-line cloud-based ordering system
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