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Re: zumantu post# 37040

Wednesday, 10/22/2014 7:03:44 PM

Wednesday, October 22, 2014 7:03:44 PM

Post# of 424150
Response was also associated with elements that were not altered by fish intake, such as FA-chain length (P = .029), chain length-peroxidation (P = .006), and omega-3 eicosapentaenoic acid (EPA) levels (P < .05).

Huh? Say what? Where does AMRN source their API from then - EPA fairies?

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