Here's more information about the McDonald's hamburger, which is full of fat, flour, sugar, and other chemicals. Can you say stroke?
Ingredients: Beef, Bun (Flour Enriched [Wheat Flour Bleached, Barley Malted Flour, Niacin, Iron Reduced, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB), Enzyme(s)], Water, Corn Syrup High Fructose, Sugar, Yeast, Soybean Oil, Partially Hydrogenated Oil, Contains 2% or less of the Following: (Salt, Calcium Sulfate, Ammonium Sulfate, Calcium Carbonate, Calcium Propionate, Dough Conditioner(s) [Sodium Stearoyl Lactylate, Datem, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Ethoxylated Monoglycerides, Monocalcium Phosphate, Enzyme(s) Guar Gum, Soy Flour, Calcium Peroxide], Sodium Propionate, Soy Lecithin, Wheat Gluten, Ammonium Chloride), Ketchup (Tomato(es) Concentrate, from Tomato(es), Vinegar Distilled, Corn Syrup High Fructose Water, Salt Flavor(s) Natural [Vegetable(s) Sources]), Mustard (Vinegar Distilled Water Mustard Seed, Salt ,Turmeric, Paprika, Spice(s) Extractive), Pickle(s) (Cucumber(s), Water, Vinegar Distilled, Salt, Calcium Chloride, Alum, Potassium Sorbate Preservative, Flavor(s) Natural Polysorbate 80, Turmeric Extractives), Onion(s) (Onion(s) Chopped)
Patty: Beef (contains growth hormones, antibiotics, fat, additives, fillers)
Prepared with seasoning (salt, black pepper, sugar, onion powder, artificial flavors, maltodextrin, natural beef flavor [beef broth, yeast extract, maltodextrin, salt, lactic acid, beef fat, citric acid], spice, dextrose, autolyzed yeast extract, garlic powder, dried beef extract, sunflower oil, caramel color, worcestershire sauce powder [distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor (fruit source)], spice extractives, annatto and turmeric (color), calcium silicate and soybean oil
Bun: Enriched bleached flour (bleached wheat flour, malted barley flour, thiamine, riboflavin, niacin, folic acid, reduced iron), water, high fructose corn syrup, partially hydrogenated soybean oil, yeast, contains less than 2 % of each of the following: salt, calcium sulfate, calcium carbonate, calcium silicate, wheat gluten, soy flour, baking soda, emulsifier (mono- and diglycerides, diacetyl tartaric acid esters of fatty acids, ethanol, sorbitol, polysorbate 20, potassium propionate), sodium stearoyl lactylate, dough conditioner (corn starch, ammonium chloride, ammonium sulfate, calcium peroxide, ascorbic acid, azodicarbonamide, enzymes), calcium propionate (preservative).
Ketchup: Tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose corn syrup, water, salt, natural flavors (vegetable source).
Mustard: Vinegar, water, mustard seed, salt, turmeric, paprika, spice extractives.
Pickle Slices: Cucumbers, water, distilled vinegar, salt, calcium chloride, sodium benzoate or potassium sorbate (preservative), natural flavor (vegetable source), alum, polysorbate 80, turmeric.
Onions: Dehydrated
Seasoning: Salt, pepper, partially hydrogenated vegetable oil (cottonseed and soybean).
