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OMOLIVES

05/14/24 9:59 PM

#31553 RE: janice shell #31551

I think just a tiny bit of mayo. Essentially olives and bread . Her favorite is a watercress sandwich. Speaking of foraging, that's what she did with the watercress. I swear to god..smashed down, three inch thick cress' on white sandwich bread..lol. Just that and salt. Young watercress picked from a clean stream is out of this world.