Eco-Safe Systems USA (ESFS)

[LA4321]

LOS ANGELES, CA--(Marketwired - January 18, 2017) - Eco-Safe Systems USA, Inc. (OTC PINK: ESFS) is pleased to announce installing four ozone disinfection systems as a part of construction for the new Culinary Institute of the Pacific at the University of Hawaii.

Michael Elliot, CEO of Eco-Safe Systems USA, Inc., said, "The first Eco-Safe Ozone Disinfection Systems for the Culinary Institute of the Pacific were installed nearly eight years ago, and soon afterward plans were laid for Eco-Safe to provide ozone disinfection for a 7.8 acre expansion facility. Construction on this expansion is well under way and Eco-Safe has just finished installation of four systems in order to train food service professionals in the use of the most advanced food safety technology on the planet."

Elliot continued, "The FDA requires that the National Restaurant Association training materials now include mention of ozone disinfection for food preparation, so having Eco-Safe Ozone Disinfection Systems installed in culinary training institutes is an ideal means to educate future chefs and kitchen managers of its many food safety and economic benefits."

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