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Cono Italiano, Inc. (CNOZ)

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CONO ITALIANO, INC (CNOZ)

 

Cono Italiano, Inc. owns the manufacturing and distribution rights for the United States, Canada and Mexico to market a Cone shaped food product known as a "Pizza Cono.
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Recent Price
Last
.038
Market Capitalization $3.8M
Est Float 56M
Outstanding Shares 102.8M
Quotation OTC.BB

10 Main Street
Keyport, NJ
United States, 07735

Phone: 908-675-6360
Fax:
http://www.conoitaliano.com/
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Current Projects

 

  • The US fast food market generated total revenues of $51.3 billion in 2005, an increase of 2.6% since 2004   
  • The fast food market is forecast to maintain its current performance, with an anticipated CAGR of 2.3% for the five-year period 2005-2010 expected to drive the market to a value of $57.6 billion by the end of 2010. 
  • The Pizza Cone's drip free bottom allows you to eat while "on the go" 
  • The Pizza Cone's calories are equal to or less than the traditional wrap with 40% less Sodium 
  • The Cone can be sold with unlimited variety of fillings Breakfast -Snacks -Lunch- Dinner

  ·         Cone can be prepared using Turbochef Tornado Oven in a 60 seconds or less when prepared using fresh ingredients

"The demographic of pizza eaters is about the same as oxygen breathers," says Steve Green, publisher of PMQ's Pizza Magazine, a trade publication

Cono Italiano, Inc. Partners With Interstate Caterers for Manufacturing and New Facility Location

Cono Italiano, Inc. (OTC.BB:CNOZ - News), the exclusive license holder for the North American Distribution and Manufacturing rights for "pizza cono," a one-of-a-kind, drip-free, cone shaped pizza made from proprietary dough, is pleased to announce their agreement with Interstate Caterers to manufacture Cono Italiano's line of frozen food products at their FDA approved facility in South Plainfield, New Jersey.

"We have a high level of confidence that Interstate will manufacture Cono Italiano's product with the highest level of integrity and efficiency," said Mitchell Brown, CEO, Cono Italiano. "They will not only serve as a manufacturer, but a useful asset in marketing and distributing our product."

 

 

Cono Italiano just added an additional 10,000 sq feet to the already existing 10,000 sq feet  that has been operating since Feburary 2012!



Photo
 



Cono Italiano's Popular Pizza Cones at the core-mark vendor show! take note these are core-mark vips enjoying our cones!




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Cono Italiano's Popular Pizza Cone and Empanadas Invade the Jersey Shore!





PhotoPhotoPhotoPhotoPhotoPhotoPhotoPhotoPhoto

 

Pizza cones, new ethnic foods, artisanal fare heading to Canadian stores

The Pizza Cornetto was among the new and emerging products showcased at the event, which highlights items heading for Canadian stores.

TORONTO - Ice cream and frozen yogurt may soothe cravings for a frosty, sweet treat, but those craving something warm and savoury might soon be munching on cheese and pepperoni in a cone.

Vince Pettinicchio, CEO and managing director Quebec-based Aliments MSU Foods Canada Inc., said the pizza cone was a European fad which started four years ago. His company is the Canadian importer of the product which he sees as "revolutionary in its category."

"You can hold it in your hand, you can walk around with it," he said during the Grocery Innovations Canada conference and trade show the Metro Toronto Convention Centre.

The two-day event offered a glimpse into the future of emerging food products Canadian consumers could soon see at the supermarket.

In an interview prior to Grocery Innovations Canada, John Scott, president and CEO of the Canadian Federation of Independent Grocers, said that the growing presence of ethnic foods on store shelves is one that "continues to explode."

The international flavour was in abundance at the event, with a proliferation of sauces, spices and marinades.

Vincent Uy of British Columbia-based 7000 Island Foods said they are targeting mainstream Canadian consumers with their Pulo Philippine Cuisine product line.

While initially focused on the B.C. and Ontario markets, they plan for a national distribution of the Canadian-made marinades and cooking sauces with Philippine-inspired flavours like coconut adobo and pineapple tamarind, he added.

Sandeep Khanna, director of marketing for Weston Bakeries Limited, said the company was inspired to bring Canadian consumers flatbreads from various parts of the world with a focus on South Asian, Mediterranean and Persian cooking as it launches its Flat Oven Bakery line.

Canadians are becoming more adventurous eaters because of travel and exposure to other cultures, he noted.

"We believe there is a tremendous opportunity for consumers to actually use these products in their everyday cooking - not just when they feel like cooking Indian food or Greek food - but actually use it on a regular basis," Khanna said.

Such alternatives could include using barbari flatbread to make bruschetta or margherita pizza, or chapati roti as a wrap for kids' lunch, he noted.

Growing consumer interest in where products are made and an interest in healthier options were also reflected among the homegrown offerings.

From Farm to Table Canada Inc. president Becky Smollett, an Ontario-based manufacturer of locally grown and healthy snack products, is featuring ancient grains in its latest range of popped and unpopped corn kernels, and whole grain microwaveable pop-a-cobs.

"People want to know where their food was grown and where it was processed, and they are looking for healthy versions."

Long before going trans-fat free was the craze, Kirby and Marcie Punshon of Regina-based Koko Patisserie used all-natural ingredients in their baked goods. The range of artisanal pastries, treats and cakes are sourced from Saskatchewan organic flour milled by a farmer just outside of the city.

"Those were just our principles when we started, and now it seems to be the emphasis which is great," said Kirby, who started the business with Marcie out of their home kitchen.

"But it's still on a pure ingredient deck. It still has to be pure butter, it still has to be pure peaches - it can't be flavourings. It has to be the real stuff."

Koko Patisserie took home honours among the top 10 most innovative products at the conference and trade show, and are expanding beyond their Saskatchewan base with entry into B.C. and Ontario.

Food trend expert and culinary consultant Christine Couvelier said there continues to be an emphasis on "culinary communication" - both between the chef and consumer and farmer and consumer.

"Farmers want us to know what's in it, the food producers that show up at food shows want to talk to you about what's in their product, and that's all around culinary communication," said Couvelier, whose Culinary Concierge business helps companies develop new products and marketing strategies.

"Consumers know more than they ever have about food and food products and tastes and what they should be like. And they've travelled more than they ever have to culinary destinations and they've enjoyed the foods. So we need that communication."

"For a long time, communication with food products on grocery shelves the products were telling us what wasn't in the food. `No sodium, no fat....' But they've turned that around, and a lot of producers are now talking about what's IN the food."

Couvelier said this year's event featured a strong thematic emphasis on pride and tradition, with companies producing and celebrating products with authenticity.

"Remember when we used to be able to buy pasta sauce and we would just buy `pasta sauce.' And then, all of a sudden, there got to be Italian pasta sauces, and then it became marinara pasta sauce from Tuscany... and that was the authenticity," she said.

"I'm seeing that a lot in the show this year. So people are proud of where the food comes from and what they stand behind it."
 

http://www.brandonsun.com/lifestyles/breaking-news/pizza-cones-new-ethnic-foods-artisanal-fare-heading-to-canadian-stores-172545731.html?thx=y

 

Cono Italiano's Popular Pizza Cones Invade Canada with the help of our friends from MSU!





PhotoPhotoPhotoPhoto: Guess who had one of the biggest booths in the show!Photo
 


 

Cono Italiano's Popular Pizza Cone and Empanadas are about to hit the frozen food sections in a store near you!




Photo: It's Christmas in November!PhotoPhotoPhotoPhotoPhoto
 

Company Overview

 

 CNOZ - Daily Candlesticks

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Wiki
CNOZ News: Notification That Quarterly Report Will Be Submitted Late (nt 10-q) 05/15/2014 04:58:54 PM
CNOZ News: Quarterly Report (10-q) 04/30/2014 03:57:28 PM
PostSubject
#30308  Sticky Note Mitch Brown makes the NEWS ONCE AGAIN BuyOnDips 07/22/14 03:08:41 PM
#29532  Sticky Note Cuda,Funny....CNOZ active...STATUS==ACTIVE..LOOK CJAKE1 01/31/14 04:05:54 PM
#30324   WILL take Years!! Entrapment..Crooks are Informants...FBI was CEO...It's BS CJAKE1 07/24/14 05:12:07 PM
#30323   If you can't do the time don't do Cuda426 07/24/14 05:08:32 PM
#30322   Guessing...Court case will take years...Plus...Entrapment???? CJAKE1 07/24/14 04:37:13 PM
#30321   Funny!! Sold between $.0031 and $.0039...Won't sell $.004 CJAKE1 07/24/14 12:27:39 PM
#30320   i nominate CJAKE to be President and sole smoking cohiba 07/24/14 06:25:46 AM
#30319   Yep, with the feds watching every move now. Cuda426 07/23/14 09:17:50 PM
#30318   Don't want to,this is CNOZ is done! Smilin' Penny Assassin 07/23/14 06:35:54 PM
#30317   Cones...Dripless...Won't fry a Hard drive CJAKE1 07/23/14 03:37:51 PM
#30316   When asked...Do you eat Pizza cones?...Lois Lerner...Plead..the 5th CJAKE1 07/23/14 03:36:21 PM
#30315   lol He sure is! I give him credit Jazz5 07/23/14 03:26:43 PM
#30314   you guys will never humiliate the CJakester enough skipdonohue 07/23/14 01:47:30 PM
#30313   Yep!! But Lois Lerner lost the tapes...Changes things!!! CJAKE1 07/23/14 01:19:59 PM
#30312   I gotta say you really go down with Smilin' Penny Assassin 07/23/14 12:20:14 PM
#30311   GAMES!!! 17 share trade...Crazy CJAKE1 07/23/14 11:03:03 AM
#30310   Dude. Give up. Where is the daily ask/bid Jm08 07/23/14 10:30:59 AM
#30309   Wow, thanks for the link. Cuda426 07/22/14 08:46:06 PM
#30308   Mitch Brown makes the NEWS ONCE AGAIN BuyOnDips 07/22/14 03:08:41 PM
#30307   FBI...Not a Step..ahead...FBI and Informant...Lead the WAY!!! CJAKE1 07/22/14 11:02:23 AM
#30306   Yep!! 67 shares...But Bid/Ask gap $.0001 CJAKE1 07/22/14 10:59:48 AM
#30305   **MORE GAMES** 67 share Trade! CNOZ ! mepete 07/22/14 10:58:25 AM
#30304   not so funny now Mitch MISS PIGGY and smoking cohiba 07/22/14 10:33:42 AM
#30303   Next up Beady eyes smoking cohiba 07/22/14 10:32:46 AM
#30302   Green Teeth gargling to FEDS smoking cohiba 07/22/14 10:32:15 AM
#30301   YEP!!! FBI called IRS....Lois Lerner Lost the Tapes....CNOZ!! CJAKE1 07/22/14 08:41:23 AM
#30300   Ooops!!NO SLAM DUNK...Lois Lerner...Destroyed the TAPES!!!!! CJAKE1 07/22/14 08:09:32 AM
#30299   i am not a basher of the smoking cohiba 07/22/14 06:49:29 AM
#30298   “It didn’t occur to them that the FBI Cuda426 07/21/14 09:28:52 PM
#30297   The charges follow a multi-year investigation Cuda426 07/21/14 09:28:03 PM
#30296   Maximum sentence of five years in prison and Cuda426 07/21/14 09:27:09 PM
#30295   I hear Kermit The Frog and Miss Piggy smoking cohiba 07/21/14 08:10:58 PM
#30294   Fat man from CO rolling over like LASSIE smoking cohiba 07/21/14 08:09:51 PM
#30293   I agree very bullish getting rid of CEO smoking cohiba 07/21/14 08:07:56 PM
#30292   Funny!! 4 DEEP??? No sell off. 10K today CJAKE1 07/21/14 04:17:54 PM
#30291   Mitch holds the record for pissing peeps off!!!! smoking cohiba 07/19/14 03:50:55 PM
#30290   If you can't do the time, don't do Cuda426 07/19/14 08:59:14 AM
#30289   FBI sting. Read the report Cuda426 07/19/14 08:58:15 AM
#30288   Jail time coming? Cuda426 07/19/14 08:57:05 AM
#30287   Hoping GREEN all next WEEK!! CJAKE1 07/18/14 04:59:40 PM
#30286   Hoping GREEN Monday!! CJAKE1 07/18/14 04:59:00 PM
#30285   Deals in the Works?? Hope SO!!!CNOZ CJAKE1 07/18/14 04:57:52 PM
#30284   Smart BUYS today....Time to RUN!!!CNOZ CJAKE1 07/18/14 04:57:00 PM
#30283   Still...Hoping PIZZA CONE...Drone Cone Delivery!!!! CJAKE1 07/18/14 04:51:43 PM
#30282   OOOPS!! IRS hard drive...fried in Pizza Cone oil....SORRY!!!!! CJAKE1 07/18/14 04:40:22 PM
#30281   OOOOPS...Mitch Brown...OK...IRS lost the Tapes!!!!!!! CJAKE1 07/18/14 04:39:01 PM
#30280   NO Slam Dunk...Can't TRUST the GOVERNMENT...Lots OF SCAMS..There!!! CJAKE1 07/18/14 04:37:51 PM
#30279   NO..SLAM DUNK...FBI was CEO...Informant...Lead the PARADE> CJAKE1 07/18/14 04:36:32 PM
#30278   Another 61K, CNOZ will MOVE UP!! CJAKE1 07/18/14 02:53:10 PM
#30277   nice buys!! skipdonohue 07/18/14 01:45:44 PM
#30276   Hey...Another Green Tic....CNOZ CJAKE1 07/18/14 01:34:47 PM
#30275   STING Op sounded like BS... FBI Entrapment? Plus CJAKE1 07/18/14 01:07:34 PM
PostSubject